Posted By  Sarah L. Hosker, on

A study conducted by the NIH and the Ohio State University recently published in the journal Fertility and Sterility found a worrisome link between caffeine consumption and miscarriage. Quite simply, the data proves that couples who drank more than two caffeinated drinks a day during the weeks prior to conception had a greater risk that the woman would miscarry.

That’s correct — the research found that both Mom’s caffeine and Dad’s caffeine consumption could play a role in miscarriage! This study also confirms previous research showing that women who drink more than two caffeinated beverages each day during the first seven weeks of pregnancy are also more likely to miscarry. On the bright side, this study did show that women who took a daily multivitamin before and after conception appeared to greatly reduce miscarriage risk!

Author: Sarah L. Hosker

Sarah Hosker is a paralegal in Chicago, Illinois. Her interest in raising pregnancy awareness sparked when, in the summer of 2009, she learned of the passing of her niece less than a month before her due date. Together with friends and family, she Co-founded Project Alive & Kicking (PAK). Sarah is committed to volunteer work in the community and is an active member of at St. Teresa of Avila Parish. She also enjoys traveling, beachcombing, antiquing, visiting museums, photography, following the English Premier League and is a fan of the University of Georgia (UGA) football team. Sarah lives in Chicago, Illinois with her husband, Ali.

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